Tuesday, 17 March 2015

Rub and Marinade Recipes

Dan's Pulled Pork Rub


Spicy with a hint of smoke

Ingredients
  • 2 Tbsp Paprika
  • 1 Tbsp ground white pepper
  • 3/4 Tbsp of coarse sea salt
  • 1 Tbsp of chilli flakes
  • 3/4 Tbsp of Provencal herbs

Cooking Method
  • Give the meat a good rub with the mix
  • When the meat is nearly cooked use some apple juice and some left over rub to make a paste

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